Today I'm really happy to share this easy recipe for Maryland Crab Soup! Learn how to make this tasty soup to satisfy all of your eastern shore cravings!
INGREDIENTS:
INSTRUCTIONS:
INGREDIENTS:
- 3 cups beef broth
- 2 cups water
- 1 tablespoon Worcestershire Sauce
- 2 tablespoons Old Bay Seasoning
- 1 cup carrots sliced
- 1 cup potato cut into small cubes
- 1 cup yellow sweet corn frozen
- 1 cup lima beans frozen
- 1 cup peas frozen
- 15 oz diced tomatoes canned
- 1 half medium onion diced
- 1/2 6 oz can tomato paste
- freshly ground black pepper to taste
- 1 lbs crab meat cooked
- 1 tablespoon mustard Optional: a reader suggestion!
INSTRUCTIONS:
- Combine beef broth, water, Worcestershire Sauce, Old Bay, carrots, potatoes, corn, lima beans, peas, tomatoes, onions, tomato paste and black pepper in a 4-quart pot.
- Bring to boil over medium high heat.
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