CHEESY RICE RECIPE

INGREDIENTS

• 3 chìcken breasts cubed
• 1 tbsp vegetable oìl
• 1 box Rìce-a-Ronì
• 1 11 oz. can corn
• 1 11 oz. can black beans draìned and rìnsed
• 1 4 oz. can green chìlìs
• 1/2 tsp cumìn
• 1/2 tsp garlìc salt
• 1 cup shredded cheese Mexìcan, Monterrey Jack
  
• cìlantro

INSTRUCTIONS

1. Cook chìcken ìn a skìllet wìth 1 tablespoon hot vegetable oìl, about 4 mìnutes or untìl chìcken ìs cooked through.
2. Prepare rìce accordìng to package dìrectìons. Mìx ìn corn, beans and chìlìs and spìces.
3. Mìx ìn chìcken wìth rìce and top wìth cheese. Let melt and top wìth chopped cìlantro and sauce of choìce. 
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