Honey Garlic Pork Chops (Slow Cooker)

INGREDIENTS

• 6 thick cut boneless pork chops
• 1 tablespoon olive oil
• salt and pepper to taste
• 2 teaspoons minced garlic
• 1/2 cup ketchup
• 1/3 cup low sodium soy sauce
• 1/4 cup honey
• 2 tablespoons cornstarch
• 2 tablespoons chopped parsley
  

INSTRUCTIONS

1. Heat the oil in a pan over high heat. Season the pork chops generously with salt and pepper on both sides. 
2. Cook the pork for 4-5 minutes on each side until deep golden brown. 
3. Add the pork chops to the slow cooker.
4. NOTE: you can skip the browning process if you prefer and simply season the pork chops with salt and pepper then add them to the slow cooker.
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