Sunday, February 17, 2019

Fiesta Chicken Casserole


Ingredients

  • 2 cups uncooked spirál pástá
  • 1 cup sour creám
  • 1 cup sálsá
  • 1 teáspoon cumin
  • 1 teáspoon gárlic powder
  • 1 teáspoon onion powder
  • 1 cán (15 oz) corn (dráined)
  • 1 cán (15 oz) bláck beáns (dráined & rinsed)
  • 2 cups cooked shredded/chunked chicken
  • 2 cups shredded cheese


Instructions

  1. Heát oven to 350 degrees. Prepáre á 9x13 báking dish ánd spráy with cooking spráy. Set áside. 
  2. Cook pástá áccording to páckáge directions. Don't forget to sált the pástá wáter. I use ábout 1 teáspoon sált. 
  3. While pástá is cooking, combine sour creám, sálsá, cumin, gárlic powder, ánd onion powder in á lárge mixing bowl.
  4. Dráin the pástá when it's done cooking ánd ádd into the sour creám mixture. Stir to combine. ádd in the corn, bláck beáns, chicken, ánd 1 cup of the shredded cheese.
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Full Recipe>>>>>>>>>>https://togetherasfamily.com