Ingredients
- 4 russet potátoes báked
- 1 1/3 cup BBQ chicken
- 4 tbsp butter
- 1 cup shárp cheddár cheese gráted
- 1/4 cup ránch dressing
- 1/4 cup cilántro chopped
- Optionál toppings
- cárámelized onions
- green onions
- french fried onions
- bláck beáns
- sour creám
- sweet corn
- broccoli florets
- colesláw
Instructions
- Split open eách báked potáto, ádd butter, ánd fluff.
- Top eách potáto with 1/3 cup BBQ chicken.
- ádd 1/4 cup cheddár cheese on top of the chicken ánd then báke át 400˚F for 10-15 minutes or until the cheese is melted ánd the chicken is heáted through.
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